Reducing The Use Of Water In Operations

Kerem Alikaşifoğlu
Food Engineer
Summary
This document explains how you can make your operation an environmentally friendly and water neutral by using water in the most efficient way, by reducing, reusing, and recycling the water used in your operations and the wastewater from the processes.
Language
English
Existing Standards
ISO 14001-2015, ISO 14046-2016
Types
Prosedür
Tags
su, atık su, azaltma, arıtma, yeniden kullanma
Attached Files
Reducing The Use Of Water In Operations_1.0.0.docx